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sub menu dinner

Dinner_Side_Menu

 

 

chef's special

S1. TOFU CRISPY BASIL $6.95 Deep fried tofu topped with spicy sweet and sour sauce. Garnished with ground peanut and crispy basil (mild)

S2. BBQ Mussell $7.95 Mussell with butter, topped with garlic and green onion, grilled to perfection, served with special seafood (spicy and sour) sauce

S3. Fried Calamari $7.95 Deep fried battered calamari; served with spicy sweet & sour sauce

S4. Lamb satay $7.95 Tender lamb on skewer, marinated and grilled to perfection; served with peanut sauce and cucumber salad

S5 Seafood salad $9.95 Steamed prawn, mussel, calamari and scallop, tossed with lemon grass, red onion, mint, chili in lime dressing

S6. Lamb curry $7.95 Lamb stewed till tender in our rich yellow curry with potato & onion

S7. Panang salmon $9.95 Juicy salmon filet, sauteed in thicker red curry sauce

S8. Seafood Eggplant $9.95 Prawn, mussel, calamari and scallop sauteed with basil and eggplant in lightly spiced ginger chili sauce

S9. Deep fried ice cream $3.50 Our unique, hot and crunchy outside, chilling and sweet inside, coconut ice cream will definitely put you in awe.

 

 

** Our special selections are served with seasonal ingredients available at times. For any selections that are not presented, please check with your server for its availability. **

 

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